Brussels Sprouts Flatbread with Prosciutto and Goat Cheese. Add blueberries, blue candies, cupcakes with blue frosting, and blue cheese. Place finished cups on a tray, cover in plastic wrap, and place in the fridge until ready to serve. There’s something for everyone. Sharp cheeses are paired well with a. Use those as placeholders and put them on the board. A cheese board is a collection of cheeses surrounded by foods that complement those cheeses. Place the dips on the board. Look for Fall produce like apples, pears, grapes, kumquats, and figs!Set whites aside. Sour worms. A charcuterie box is a visually appealing and convenient way to serve a curated selection of cured meats, cheeses, crackers, fruits, nuts, and accompaniments. TIME: This recipe will take 25 minutes to make. Sisters-turned business partners, Nadia, Sarah, and Hind are the co-founders of Kith + Kin Charcuterie. We used two kinds of Brie (a robust, creamy Brie and a mild Brie), blue cheese, an aged cheddar, and goat cheese on this board. Make-Ahead Stuffed Mushrooms with Goat Cheese. Cinco de Mayo Mexican Charcuterie Board. 35 Children’s Charcuterie Board Ideas. Pepperoni and salami generally yield more pieces per dollar. . Prosciutto disappears from the board first and it’s the most expensive, but get it when your budget allows. Thanks to social media, we've also seen the rise of more niche boards like dessert. Find balance in the foods you choose for your board. The opinions and text are all mine. While we went with a maple leaf shape to match the Trader Joe’s cookies, you can use whatever fall-shaped cookie cutout you like. You can slice them in different ways, too, to add variety to the board. Crafty entertainers have gotten creative with tons of new kinds of charcuterie to try. Our traditional Cheese & Charcuterie with a twist of brunch! Enjoy high quality cheeses paired with brunch-inspired charcuterie meats, fresh-baked local pastries, and fresh. Place the cheese on your serving board and add the small condiment bowls. We’re talking dessert charcuterie, breakfast charcuterie, candy charcuterie, and more. Add meats and cheese, placing larger items like sliced meats and blocks or slices of cheese on the board first. There are options for snacks, for dinner, for appetizers, for desserts, special occasions and parties. This heaping pile of colorful fall foods makes for a glorious fall charcuterie board that doesn't require too much careful assembly. Cut the whole pear in half starting at the stem and cutting through to the bottom. Choose 3-4 types and a mix of soft and hard cheeses, all served at room temperature: Goat, Gruyere, Gorgonzola, Manchego, Burrata, Brie, Sharp Cheddar, White Cheddar, Havarti, Boursin. You may find charcuterie on a cheese board and cheese on a charcuterie board, but they are. ”These 20 Genius Creations Prove Candy Boards Are the New Charcuterie Boards. On the shopping list you'll find many of the following categories: Meat: The charcuterie part of the board. It’s a must-have for any big event, and its array of miniature serving utensils makes sharing easy. Get inspired by this board by TikTok user @kayeatsscharcuterie: 1. Justin Walker. Arrange the fruits and veggies in individual piles between the meat and cheese. Minutes to make and filled with healthy Mediterranean options for all your favorite gatherings, whether for parties, dinners on the. Prep & assemble the simple ingredients in. Another charcuterie board design for those with a sweet tooth. A good rule to remember with salami: slice it cold, serve it at room temp. Cranberry Macadamia Nut Stuffing. Instructions. Easy Charcuterie Boards. Bring a saucepan of water to a boil over medium-high heat (make sure the saucepan can hold all the eggs in one single layer). 5. “But. 2. Add the shallots and a pinch of salt and cook until softened, adjusting the heat to medium if the shallots begin to char, 3 to 4 minutes. One of the best Italian meats, bresaola, is a cured beef. Lay down sliced. Add the fruit and vegetables in groups, arranging them in rows or piles. out in a way that looks pleasing to your eye. The Spruce Eats / Lecia Landis. It is designed for easy sharing and often used for gatherings, events, or as a gourmet gift. I love making Mediterranean boards, so I may opt for a Feta and Kasseri. Add the meats. Use dishes. Dried Fruit – Home Made. Scatter cheese throughout and in between crackers. Place bowls of olives or honey or jam down the middle. The word translates to “Pork-Butcher-Shop”, however, modern-day charcuterie boards include a range of meats, including ham, bacon, sausage, as well as non-meat products, such as fresh fruit,. Greek-Inspired Snack Board. Next, fold or roll the meats, and arrange them around the bowls. A classic and simple charcuterie board idea for party food is easy to assemble and offers a little something for everyone to nibble on. Author: Taylor Ellingson. Don’t be tempted to put things like apricots or figs in several places – it will. Meat: Add in the meats and fruit. Place dip caramel bowl near apples. ) and add them to the board. Place fruit, dried fruit, vegetables, and nuts randomly across the board, again trying to use a variety of textures on different parts of the board. Add the cheeses to the board around the bowls. A gluten free options – my favorite are Simple Mills or Mary’s Gone Crackers. Top 10 Best Charcuterie Board in Tulsa, OK - November 2023 - Yelp - Charcuteray, Waters Edge Winery Broken Arrow, Vintage Wine Bar, Okie Cooter, Abundant Boards, Graze Craze, Juniper, Just Catering by Orr Nalp, East Village Bohemian Pizzeria, Sidecar Barley & Wine Bar16. First, choose a variety of candy, cookies, fresh fruit, and chocolate or caramel dip. 1 brine-y ingredient like olives or pickles. Cheese first: Start assembling your board by adding the cheeses. Start with a base of waffles (you could opt for premade waffles like Van's or Evergreen, or make your own waffles at home). Add the chickpeas and lower the heat to medium. Maegan Brown of The Baker Mama is the queen of charcuterie boards, and her Thanksgiving-inspired cornucopia (made from chips, pretzels, and crackers) is the perfect way to deck out a traditional meat and cheese board. STEP 3: Fill the outer edges of the board with sliced cheese, halved strawberries and pretzel chips. Like magic, everyone gathers by collections of fruit, crackers, nuts, hummus, and of course, cheese. Specifications Serves 10 to 12 peopleYou will absolutely love this easy-to-assemble charcuterie board that is jam-packed with cured meats, aged cheeses, fruit, pickled vegetables, spreads, and m. 6 white Cheddar sticks wrapped in spicy salami. Arrange those to create different layers of height. On a large board, make 3 piles of cream cheese, gently spreading out with the back of a spoon. Gather your display pieces – cutting boards, platters, cooking sheets, trays, butcher paper… whatever you’ve got on hand. Breakfast charcuterie board: A perfect addition to fancy brunches, arrange breakfast bites like muffins, fresh fruits, and even bacon on a board for a crowd-pleasing display. Wash and dry fruits and vegetables; thinly slice. 7. uncertain and…. Bake at 400°F for 6-8 minutes or until crisp. 19 Unique Charcuterie Board Ideas and Themes. There are the meats, in a smorgasbord of cuts, cures, and flavors. This interactive and customizable presentation allows guests to build their own chili bowls, making it perfect for entertaining. There are many more options than just pepperoni, too. Get creative with olives, antipasti, fresh fruit, nuts, spreads, crackers and more. For this charcuterie board, we’re using four different sizes of cheese boards, including a 9" round serving board. Place the brie at the very top of a large cutting. How to Put Together a Small Charcuterie Board. Step. The word “charcuterie” is loosely translated from the French word to “pork butcher”. Every order is uniquely crafted, so no two will ever look exactly alike! Available in box or platter format-to inquire about brunch catered spreads, click. Truffle Popcorn. When shopping for a charcuterie board, look for three to five different types of meats. 7 4. How to assemble a charcuterie box . First, cut a maple leaf shape into the wheel of Brie using a cookie cutter. Use one large platter or, if you plan plan to spread out the platters on different tables, use multiple smaller platters. Use what you have! If you need to, just use a large plate. Add in real mini pumpkins to your board. Total Time: 30 minutes. 99. The Churchill’s charcuterie board is served with olives, pickles, tomato relish, grainy mustard and bread. Spanish Chorizo. A scrumptious little appetizer that’s quick and easy to make. Orange slices. Instructions. That did not keep one employee from seeking us out. Here’s a detailed list of what I put on the board: Big Soft Pretzels – baked according to package directions. What is a Charcuterie Board? Charcuterie (pronounced “shahr-ku-tuh-ree”) is the French tradition of preparing and assembling cured meats. How to Assemble a Vegan Snack Board. 🧀🍇🍐🥖This classic cheese board has a crowd-pleasing mix of fruits,. To keep things exciting, make sure you're using a variety of bright-colored fruits and vegetables. Fruits & Veggies: 1/2 pound. Add ⅓ of the wings in your sauce-of-choice, and place on the board. Cook chicken wings following these baking instructions, these Instant Pot instructions or these air fryer instructions. Start with a low-grit sandpaper (maximum 80-grit). Fill empty space with more. Use small glasses filled with toothpicks, teaspoons, and spreaders. Use additional loose items to finish filling the cups making them look full and balanced. 4 Fill spaces in between with berries, apples, grapes, and fresh herbs. So why is charcuterie suddenly all the rage? Well as the Saying Goes “Everything Old is New Again”. We’re talking dessert charcuterie, breakfast charcuterie, candy charcuterie, and more. CHARCUTERIE CHECKLIST: Cured Meats – Pre-sliced meats are your savory foundation. An easy rule of thumb to follow is to allow. Charcuteray is a small shop and was a bit busy when we walked in. Using a rubber spatula, fold the whipped cream into the cream cheese mixture until no streaks remain. Originally, the word charcuterie referred to the “art of preparing and assembling cured meats. Start filling in spaces with dried fruit and nuts. or bread next, spacing them out on the board,. According to Smith, spicier meats and sweeter wines complement each other because the sugar in the wine will counteract capsaicin, the chemical responsible for spice. Servings: 15 people. Crafty entertainers have gotten creative with tons of new kinds of charcuterie to try. How to pronounce charcuterie in French. Condiments are meant to provide contrast and additional flavor to the charcuterie platter. Prep Time: 20 mins. Next, add the small items, think almonds or dried apricots, snag a bunch of small bowls. 8. Make the whipped ricotta: In the bowl of a food processor, combine ricotta and salt, and purée until light and fluffy, scraping down the side of the bowl every so often, about 2 minutes. Place the olives and mini dill pickles in small bowls and place on the board. Directions. Charcuterie Board Set - FamRica Cheese Board with 2 Drawers, Bamboo Cheese Tray Serving Board - Unique Mothers Day Gifts, Wedding, Housewarming, Birthday Gifts . Place fruit preserves and honey in little bowls or serving cups and place on the board. Soft Cheese: Blue cheese, Boursin, brie, Havarti. Select your board and lay out any snack bowls you are using first. Top another with the chives. Why We Love It: <30-minutes, crowd-pleaser, no cook, vegetarian. Slice the pears and place them on the board, along with clusters of grapes, strawberries, and blueberries. A tribute to the Sanderson Sisters, this Hocus Pocus charcuterie board will have all of your guests dying at not only the delicious variety of food but the uncanny resemblance to some of Halloween's most famous witches! Prep Time: 30 minutes. A typical French charcuterie board contains a couple of meats, a pâté or terrine, slices of baguette, a few cheeses, mustard, some pickles, and maybe a few grapes. Explore what pairs well, and ultimately get. 7 out of 5 stars 758 ratings. Crackers & Dippers: 6 ounces. A robust charcuterie filled with Nordic appetizers will keep everybody full and satiated until dinner. From there, work to nestle the other ingredients in on the board in bowls or directly on the board. Popular choices include: Cured meats such as salami & prosciutto. Creative ways to display your cheese: * Cubed and piled up to add height and dimension. About 2-3 ounces per person will be enough if the charcuterie isn't an entire meal. By: Alyssa Rivers. Add crackers and vegetables in large open. Charcuterie is just the French word for cured meats. Slice the beef sticks into thirds and place in piles on different areas of the board. Swedish Fish. Wrap sets of 5 crackers in fold-top sandwich bags or waxed paper. We also love to have charcuterie boards for different holidays. Finally, add the crackers and bread (or on another serving board if there isn't enough room). Place them on the board. Fellow co. Flip the salmon pieces and return to the broiler for another 4-5 minutes. Cranberry Macadamia Nut Stuffing. It has a deep yellow color, and a flavor profile described as tangy and nutty with grassy aromas. Meats are usually one of the largest components on the board, so start there. Add the powdered sugar and mix well until completely combined. Step 2 – Use your taller food items (long crackers, long slice of pineapple, etc. Halloween Candy Charcuterie Board. Step. Top on with salmon, capers and red onion. $45. Step 2. Step 2: Add bowls and decorative greenery. Fill in the empty spaces with the fruit. A scrumptious little appetizer that’s quick and easy to make. The meaning of CHARCUTERIE is a delicatessen specializing in dressed meats and meat dishes; also : the products sold in such a shop. by Marco Niccoli and Aubrey Niccoli. By: Alyssa Rivers. 4 Fill spaces in between with berries, apples, grapes, and fresh herbs. If you still want the classic charcuterie look, you can also add some vegan meats and cheeses, like this cashew milk mozarella! Finish off the board with some sprigs of thyme or sage for a wow-worthy look. The idea of peeling off meat from a skull is a little questionable, but there’s no doubt that cheese ribs are irresistible. Ultimatly, a charcuterie board is a broad assortment of cured meats, both hard and soft style cheeses, bread and crackers, fruits, purees, spreads, and jams. An assortment of fresh fruits such as pear or apple slices, red or green grapes is also a great way to add some variety to the flavor. Clean & Assemble the Fruit: Clean, slice, and assemble the fruits in groups around the dips. Then add the olives. Check out our how-to guide and create the best cold meat platter. How to make a fruit charcuterie board. Small spoons, cheese knives and tongs are all great additions. [1] Learn how to make a charcuterie board that your whole party will love, plus cheese board recipes and lots of details about the best ingredients, tools and arrangement strategies. First, cut a maple leaf shape into the wheel of Brie using a cookie cutter. Always add serving utensils to make grabbing items easier. Pay attention to arrangement. We placed the prosciutto, Italian salami, and American salami in little piles next to the. Add a few smaller vessels with pickled items, such as olives and cornichons. Perfect to pair with your Italian meal. Mullen is partial to a not-too-sweet one he makes with pickled raisins, pine nuts, and cauliflower. How to make a charcuterie board for beginners. Grab the end of the cucumber that you saved. Stage a great night out with friends or family in the. It's a large (3-4 inches across) sausage made with ground pork and cubes of fat, seasoned with garlic, salt, and spices, and stuffed into the pig's large intestine. However, once you look closer, you realize that the combination of these classic. Stab your cheeses with the cheese knives (and add some of the jam for effect). She also includes some delicious dips, including whipped cream, cream cheese fruit dip, honey, caramel, and hazelnut butter. Wash all fresh fruits and vegetables and cut into small serving sizes. Next, arrange cheese near meats in piles or rows, in between meats. Charcuterie hanging in a French shop. Whisk until fully combined. In a world where fine dining typically comes with dainty cutlery and elegant plating, charcuterie. Place some of the accompaniments, such as olives, in a small bowl. If you want to listen to how it’s properly pronounced, Google has a great audio clip here. Cover the area with butcher paper, if desired. Assemble your cheese (cut and uncut) all over the board. You can add any variations of breakfast food that you love including pancakes, waffles, crepes, and pastries. I slice salami the thickness of a quarter on the bias, because it's prettier. Cut the cheeses into wedges, slices, or cubes, and arrange those among the bowls as well. Spoon or pipe yolk mixture into egg white halves. Make-Ahead Stuffed Mushrooms with Goat Cheese. “There’s no doubt that cheese is the star of the charcuterie board,” Vaca-Flores says. Instructions. Make olive picks and add them to the cups. Add to the cup. There you have it! All the ideas to make the best plant based charcuterie board that everyone will love! Make sure to make a large batch of vegan coquito (Puerto Rican eggnog) to go with your vegan snack platter for the holidays!Put the deviled eggs on a plate, and spoon the condiments, nuts, olives, and candies into small bowls. 1-2 Cheeses: Again, pick your favorites or I find it so easy to structure grazing boards when they have a theme. Pair sweet accompaniments like fresh fruit, jams, and candied nuts, near the brie cheese or goat cheese. And then there are the mustard and pickles and crusty baguettes, and the fact that we get to eat it all with our hands. Viola. The more color variety the better. Here to craft unique, visually beautiful and fully customizable spreads!Place 3 finished skewers in each cup, making sure to include a variety of ingredients in each cup. A charcuterie board is the ideal solution for a simple snack, a light dinner, or an appetizer. . Cured Meats (Salami, Pastrami, Prosciutto, Pepperoni, etc) Cheeses (Swiss, gouda, gruyere, pepper-jack, etc. A new business that offers hand-crafted charcuterie boards has opened in Visalia. “I love the challenge of crafting cheeseboards for everyone. I always like to use this charcuterie board shopping list to start brainstorming. Happy #fallchuterie!Step 5: Set out the snowflake pretzels, salami and gouda. Next, fill in pockets with the fresh cherry. Nuts and crackers: Fill the board in with crackers and pistachios. Add the cheese: Start Assembling your board by adding the cheeses. Instructions. A. Spread the bowls out on the board. My personal philosophy is all about. Then cut the slices into 6 or 8 triangular pieces. This wood charcuterie board is a perfect addition to your kitchen. 8,034 Followers, 905 Following, 634 Posts - See Instagram photos and videos from Charcuteray (@charcuteray)Posted at 4:23 PM, Jan 22, 2022 and last updated 4:40 AM, Jan 24, 2022 TULSA, Okla — From holiday hosting to elevating a simple snack, a beautiful charcuterie board with. It’s usually good to have 4-5 different fruits on a charcuterie board to mix up the taste, texture, and color! Plus, then it will be different every time you make it. Step 3:. We placed the prosciutto, Italian salami, and American salami in little piles next to the. If you're looking for a white wine, try Viognier from either California or the Rhône, or Chenin Blanc. A wedding charcuterie board will require more provisions than a board for a holiday party, but it all comes down to the size of the guest list. Someone that prepares charcuterie is called a Charcutier. A French chef who performs charcuterie-style cooking is called a charcutier (shar-KOO-tee. Next, place the larger candy and cookies around the board. The Happy Hippo Wood and Marble Board – Amazon. Pickled Element. Add color. Smirly Epic Festif Cheese Board V1. How to Make a Charcuterie Board from the Dollar Store. Salmon, eggs, pickled herring, berries, different mustards, horseradish and mayo dips, Swedish meatballs , some crunchy veggies, such as carrots, radishes, beets, plenty of pretzels, and crackers, cranberry jams, and other preserves, and you. TMB Studio. 2. Simply put, it's a meat, cheese and bread board. The items in the box are artfully arranged to create an enticing presentation that enhances. With feta cheese, briny Kalamata olives, juicy cherry tomatoes, crisp cucumber slices, and creamy tzatziki dip, this visually appealing snack board offers a. 3. Baby Boy Themed Charcuterie Board: If the baby is a boy, you can use blue and masculine colors. How Much Cheese is Needed For 50 People. In this video, I show how to make charcuterie boards. Each box contains a variety. Place them in different areas of the cheese board for a balanced look. From there, work to nestle the other ingredients in on the board in bowls or directly on the board. Guidance helps plan crave-worthy grazing trays reflecting any occasion or personal style. Charcuterie is having a moment right now… and not just regular meat and cheese boards. Learn more . While we went with a maple leaf shape to match the Trader Joe’s cookies, you can use whatever fall-shaped cookie cutout you like. Add the pan sauces and other sauces of choice to the board in small ramekins. To make a charcuterie board, arrange things so they are easy to grab – fan out the slices of cheese, cut grapes into small segments. Then fill in the extra space with "loose" snacks, like veggies and crackers. 35 Children’s Charcuterie Board Ideas. Stay with us here: Swapping *some* of the cheese for nuts is a simple way to make a healthy charcuterie board. Cinco de Mayo Mexican Charcuterie Board. Then fill in the extra space with "loose" snacks, like veggies and crackers. How to use chary in a sentence. Place the items intended for dipping next to their corresponding dips: Lay out a handful of graham crackers by the chocolate chip cheese ball, and the apple slices, cherries, almonds and pretzels on the side of the board with the chocolate ganache and salted caramel sauce. First, place the cheeses. If it’s just 1-2 people, you can go with about 4-6 ounces (115-170 grams) of cheese in total. Step 3. Yes, a charcuterie board is always a good idea, but there are so many ways to switch up a standard spread to something more spellbinding. Look to dark purple hued fruits like grapes and blackberries to make the base and fill it in with meats and cheeses. Fill in any remaining space with extra small nuts or fruit. crackers) once you are ready to serve. In small separate bowls or ramekins add goat cheese, olives, and jam or mustard. This Holiday Charcuterie Board from Half-Baked Harvest features cheeses like brie, goat cheese, and blue. Finish by filling in the board with all of the nuts and dried fruits and then the pear and apple slices. That’s what was on my board but you literally could you anything you’d like! The trick is to have a good balance of colorful fruity candies and chocolate candy to create some variety. Get our top tips on making the ultimate charcuterie board for holiday snacking! Grab some margaritas and some friends for a little fiesta! This Mexican charcuterie board idea from Ain’t Too Proud to Meg is a crowd-pleaser! It is absolutely perfect with some mild cheeses, fresh salsa, and other favorite toppings. Jams are essential charcuterie board ingredients and choosing the right jam pairing can be the last step to having your perfect charcuterie board. Ingredients. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️CHARC. Pre-slice hard cheeses and cut a few wedges into the brie. Make entertaining an art with these unique charcuterie board ideas. The clever. Pâté or roulade. For several guests, go for a large sized charcuterie board. They are a great way to separate the meat and add texture and color to. This sweet and savoury board has the perfect balance of healthy snacks and sweet treats. Arrange the cheeses spaced around the board. $59. 4. Spoon the mustard and chutney into small bowls and place them on the board, also nicely spaced. On the shopping list you'll find many of the following categories: Meat: The charcuterie part of the board. Strawberries and blueberries make perfect accompaniments to your soft cheeses,. Oversized Charcuterie Box. The key to this style of charcuterie board is adding lots of toppings, dips, and syrup to make the presentation show-stopping. Then add meats. Lots of indian crisps - Chakli, banana chips, Kurkure. Slide one slice of pepperoni and one slice of salami on the stick. Add the smaller items like nuts and berries to fill in holes and gaps. Thread one olive onto each pick followed by the slices of salami. This football party appetizer is a major touchdown for its ease and cute factor. It is made of coarsely chopped pork and typically contains a special paprika called pimento. Step. Add the burrata cheese to small bowls and garnish with pesto and/or Calabrian chiles. Add Nuts. You can also build your charcuterie platter around a theme. Step 1: Prepare your fruit. Geode Inspired Charcuterie Boards – Anna Quartz (I have art by her and she’s amazing) If you’re on a budget or don’t want to spend money on a board, line a cookie sheet with foil. Instructions. Step 2. Yields: 8 people. You can even use a cookie sheet to make your Vegetarian Charcuterie Board. Believe it or not, it’s super simple to create an impressive presentation of cured meats, specialty cheeses and all the colorful complements. Creating a cheese board is an art form. Be sure to put out a few cheese knives for easy cutting and spreading. Slice meats, and place on the board with cheese. Instructions. The original charcuterie boards offered a simple selection of quality charcuterie meats, much like this charcuterie selection appetiser , but over the years they have evolved to include all kinds of gourmet treats. Arrange them around the board. Blue Stilton cheese. Get the recipe. To make this a super spooky charcuterie board, I recommend folding the meats (in halves or quarters) and standing them together to resemble guts. Evidently the charcuterie board got even more popular during the pandemic with many butcher shop and grocery stores producing their own ‘ready-to-eat’ charcuterie packs. You will love this board. Time to head over to Aldi for our “Aldi Charcuterie Board”. 8 ounces goat cheese, 8 ounces parmesan cheese, 8 ounces gorgonzola or blue cheese. . Peel and core the pineapple. Spoon the mustard and chutney into small bowls and place them on the board, also nicely spaced. Learn how to make a gorgeous appetizer platter (charcuterie board) that'll impress everyone and disappear quickly at your next party. pepperoni, cured meat. What is a Charcuterie Board? A traditional charcuterie board includes different artisanal meats, cheese, fresh fruit, and much more. You can get such a steal and it’s a great place to stock up for. Step 5. Whether that be for Thanksgiving, Halloween, or a weekend gathering. Without further ado, here are my favorite items for charcuterie board meats: 1. Slice apple and cucumber into thin slices. It’s simple, easy and everyone LOVES IT!! Step 2: Transfer your chili to a large serving bowl (or leave it in the pot or Dutch oven) and place it in the center of your board–or in the center of your table. Season with salt and black pepper. In August, Overlin and Holly Zamora opened Graze Craze, located at Caldwell. 75 ounce) can sardines, drained. Don’t be tempted to put things like apricots or figs in several places – it will. Get Slicing.